At Xe Ôm, we believe that great food is meant to be shared. Our lively atmosphere, bold flavors, and warm hospitality invite guests to gather, connect, and savor the true essence of Vietnamese street food culture. Our menu is a celebration of tradition and creativity, featuring beloved dishes like phở, banh mi, and fresh spring rolls, crafted with the finest ingredients and time-honored techniques. From the rich, slow-simmered broths to the perfectly grilled meats and fresh herbs, every bite tells a story of Vietnam’s culinary heritage.

Xe Ôm – the beating heart of Vietnam's streets. These ubiquitous motorcycle taxis are not just a means of transport; they are the local guides who know exactly where to find the most mouth-watering dishes.Before the city wakes up, a Xe Ôm driver is already savoring a steaming bowl of pho. By lunchtime, they’re biting into a crunchy, pork-filled banh mi. When evening comes, they unwind with family, sharing plates of noodles, broken rice dishes, and fresh salads. And when the night falls, they're downing beers with mates and rolling the dice in a game of bau cua ca cop.

At dawn, the aroma of pho broth fills the air as locals gather around street-side stalls for a hearty breakfast. By midday, vendors skillfully craft banh mi sandwiches with crusty baguettes, savory meats, and fresh herbs. The afternoon calls for sweet treats like che, a dessert made from beans, fruit, and coconut milk. And when the sun sets, the streets come alive with sizzling woks and fragrant bowls of bun thit nuong, a dish of grilled pork and vermicelli noodles.Street food in Vietnam is more than just a meal. It’s a communal experience where friends and strangers bond over shared tables and laughter

Phở is more than just a meal; it’s an experience that reflects Vietnam’s history and culture. Traditionally enjoyed as a breakfast dish, it has evolved into an all-day comfort food, beloved by locals and international food enthusiasts alike. At Xe Ôm, we honor this tradition by serving authentic phở that captures the soul of Vietnam, with every spoonful transporting you to the bustling streets of Hanoi or Saigon.